Below you’ll find La Llamita Vegana’s catering menu. All of our recipes are made with vegan, gluten-free, & organic ingredients. Please specify if you have any allergies or other dietary restrictions, we are happy to cater/tweak recipes depending on your needs. All recipes are prepared without added oils.
Please email us at this link to put in an order and we’ll be happy to answer any questions regarding dietary habits/pricing.
Delivery is available in Philadelphia, the surrounding suburbs, and South Jersey. We will do our best to accommodate deliveries outside of these areas.
Appetizers
Choclo & Heart of Palm Ceviche $160 (15 – 18 people) A plant-based spin on traditional ceviche featuring Peruvian choclo, heart of palm, red onion & cilantro tossed in a spiced citrus blend served with sweet potatoes
Baby Bella Ceviche $160 (15 – 18 people) A moon food based spin on traditional ceviche featuring Peruvian choclo, red onion, sweet potato, & cilantro dressed in a fresh squeezed citrus leche de tigre *raw mushrooms*
Fava Bean Ceviche $130 (12 – 16 people) A traditional fava bean ceviche featuring Peruvian choclo, cilantro, & red onion dressed in a fresh squeezed citrus leche de tigre
White Bean Ceviche $145 (12 – 16 people) A traditional canary bean ceviche featuring Peruvian choclo, cilantro, & red onion dressed in a fresh squeezed citrus leche de tigre with ginger, rocoto, & aji amarillo served with sweet potatoes
Mango Ceviche $140 (12 – 16 people) A sweet, spicy, & refreshing mango ceviche featuring choclo, red onion, & cilantro dressed in a coconut milk leche de tigre and topped with canchita *contains coconut*
Watermelon Basil Ceviche $130 (12-15) *best in the summer with local watermelons* Juicy watermelon, with basil, & red onion in a minty coconut leche de tigre made with fresh squeezed citrus juice and ginger *contains coconut*
Pineapple Mint Ceviche $130 (12-15) sweet pinapple, with mint, cilantro, choclo, & red onion in a minty ginger coconut leche de tigre made with fresh squeezed citrus juice and fresh herbs *contains coconut*
Causa Acevichada $150 (12 – 16 people) Lemon mashed potatoes topped with your choice of ceviche and drizzled with a rocoto aioli *rocoto aioli contains cashews*
Causa Limeña $150 (12 – 16 people) Two layers of lemon mashed potatoes stuffed with a chickpea “tuna” salad or a heart of palm “crab” salad, topped with kalamata olives and rocoto aioli *rocoto aioli contains cashews*
Peruvian Street Corn $110 (10 – 12 people) Off the cob Choclo rubbed in a homemade mayo, with cilantro, lime, rocoto, vegan feta crumbles, and a sunflower parmesan
Papa A La Huancaina $130 (12 – 16 people) Potatoes in the cheesiest of sauces made with vegan feta, cashews & aji amarillo topped with kalamata olives *contains cashews*
Solterito $150 (12 – 15 people) Fava bean salad featuring choclo, kalamata olives, shredded kale, bell peppers, & vegan feta crumbles, in a citrus rocoto vinaigrette
Ensalada De Papa $130 (12 – 16 people) Red potatoes in a homemade aji amarillo mayo with capers, heart of palm, lemon juice, dill, parsley, & red onion
Rocoto Artichoke Dip $130 (12-15) slightly spicy very creamy artichoke dip served with fresh veggies, plantain chips, & crackers *contains soy*
Artichoke & Bell Pepper Escabeche $150 (12 – 15 people) artichoke hearts, bell peppers, & red onions marinated in a spicy aji amarillo red wine vinagrette served with sweet potatoes and alfonso olives
Entrees
Arroz Tapado $165 (12 – 16 people) A childhood favorite. Soy based ground beef sautéed with red onion, garlic, tomatoes, raisins & manzanilla olives served over white rice or quinoa. *contains soy*
Arroz Chaufa de Tempeh w/Platano Frito $165 (12-15 people) Peruvian style fried rice with tempeh, tofu egg, peas, scallions, veggies, and sesame seeds served with plantains & a rocoto sriracha. *contains sesame, soy, & rocoto sriracha contains cashews*
Locro $150 (10 – 12 people) A hearty squash based stew cooked with potatoes, corn, peas, and aji amarillo served over white rice or quinoa
Ají De Gallina $165 (10 – 12 people) Pulled jackfruit tossed in a walnutty and ridiculously cheesey pepper sauce served over white rice or quinoa. *contains walnuts and cashews*
The Llama Shepherd’s Pie $165 (10-12 people) A Peruvian twist on a traditional casserole featuring a soy ground beef picadillo sauteed with onions, garlic, tomatoes, olives, & raisins, then layered with cheesy mashed potatoes, and garnished with parsley & salsa verde *contains soy, salsa verde contains cashews*
Tacu Tacu $165 (10 – 12 people) Rice spiced with tomatoes, aji Panca, & Aji Amarillo served with Canary beans and slivers of plantain, salsa criolla, and a rocoto aioli *rocoto aioli contains cashews*
Mac N Queso $140 (10 – 12 people) The creamiest baked mac n cheese made with a cashew and aji amarillo based sauce *contains cashews*
Tempeh Saltado $165 (10 – 14 people) A Peruvian style stir-fry with tempeh, tomato, red onions, and veggies marinated in an ají amarillo sauce served over oven-roasted potatoes and rice or quinoa *contains soy*
Aji De Calabaza $150 (10- 14 people) Squash based chili made with ají amarillo, huacatay, ají mirasol, fava beans, potatoes, & choclo in a creamy coconut broth *contains coconut*
Arroz Verde con BBQ Tofu $165 (10 – 12 people)A green rice simmered with spinach, cilantro, bell peppers, carrots, & peas topped with oven-roasted tofu rubbed with Peruvian BBQ spices, drizzled with salsa verde*contains cashews, soy* *Salsa verde contains raw spinach, cilantro & garlic*
Ají Amarillo Risotto $150 (10 – 14 people) Creamy, cheesy, spicy, crazy, sexy, cool risotto slow stirred with fresh oven roasted veggies and topped with cherry tomatoes *roasted veggies contain soy*
Tallarines Verde $150 (10 – 14 people) Peru’s spin on a pesto pasta this spaghetti dish features a rich spinach, basil, & walnut based sauce topped with sunflower parmesan *contains walnuts*
Pasta a La Huancaina con Tempeh Saltado $165 (10 – 12 people) Noodles tossed in Huancaina sauce topped with Tempeh Saltado, a Peruvian style stir-fry featuring tomatoes, red onions, and veggies dressed in an aji amarillo ginger sauce *contains cashews, soy*
Brunch
Papa A La Huancaina Con Tofu Chorizo $150 (10 – 12 people) Soft boiled potatoes layered with huancaina sauce, then topped with a smoky tofu chorizo oven-baked and then sauteed with onions, garlic, & bell peppers garnished with salsa criolla *contains cashews, soy*
Spicy Quinoa Salad $130 (10 – 12 people) Quinoa tossed in an aji amarillo citrus vinaigrette cooked with carrots, cilantro, ginger, and Peruvian choclo served cold
Artichoke Heart Quiche 9″ $35 (4-6 people) With tofu, kale, & kalamata olives, topped with a salsa criolla in a flaky crust *contains soy*
Delicata Pomegranate Salad $130 (10-12 people) Served over kale with roasted chickpeas tossed in a coconut citrus dressing *contains coconut, chickpeas contain soy*
Picarones Waffles 12 waffles $72, 24 waffles $140 Butternut squash sweet potato waffles with a homemade apple & orange cinnamon clove syrup
Quinoa Porridge $120 (12- 15 people) If arroz con leche and oatmeal had a sweet little quinoa baby, this would be it. Slow-cooked quinoa mixed with oat milk, sweetened with maple syrup and topped with dried pineapple, granola and fresh berries *granola contains almonds*
Aji Amarillo Hummus $90 (12-15 people) Oil-free slightly spicy hummus made with chickpeas, aji amarillo, garlic, tahini, lemon juice, & paprika served with crudités, plantain chips, & crackers *contains sesame*
Overnight Oats Cups $44 for 6, $90 for 12, $8 per additional cup oats in oatmilk with cinnamon, ground flax, & maple syrup topped with fresh berries or seasonal fruits *contains soy, walnuts, cashews, & dates*
Sweets
Tahini Chocolate Chip Cookies $24 for 6, $40 for 12 Melt in your mouth chocolate chip cookies baked with almond flour and tahini, sweetened with coconut sugar *contains almonds, sesame, & coconut* Can also be made with white chocolate chips upon request
Pumpkin Chocolate Chip Cookies $24 for 6, $40 for 12 Creamy pumpkin chocolate chip cookies baked with almond flour and light hints of cinnamon, and sweetened with coconut sugar *contains almonds & coconut*
Vanilla Cheesecake $50 (10-12 slices) think oreo cheesecake in a chocolate pecan date crust *contains soy, pecans, cashews, & coconut*
Chocolate Mousse Cups $44 for 6, $90 for 12, $8 per additional cup rich chocolate mousse cups with a walnut date crumble *contains soy, walnuts, cashews, & dates*
Pumpkin, Mango, or Lucuma Cheesecake $50 (10-12 slices) in a crumbly almond flour crust *contains soy, almonds, cashews, & coconut*
Raw Vegan Brownies $24 for 6, $40 for 12 pecan date brownies sweetened with maple syrup *contains dates*
Mazamorra Morada $40 (5-6 people) A jelly-like pudding made from purple corn featuring hints of cinnamon, clove, pineapple, dried fruits, and apple
la llamita vegana 